Homeroom Hefe
American Wheat
A Whole Lotta Orange and Big Mouthfeel
ABV
IBU
SRM
OG
FG
5%
11
10
1.060
1.014
Mash Temp and Time
5 Gallons at 155 Degrees
Sparge Temp and Time
3.5 Gallons at 162 Degrees
Fermentables
6# Pils*
6# White Wheat*
1# Flaked wheat
Hops
1oz German Spalt 60min
1oz German Spalt 0min
Hops 4
Yeast
Omega Hefeweizen
Adjuncts
.25 # Sweet Orange Peel
Extract Subs *
*sub 3.3 Wheat and Pils LME and 2 # Wheat and Pils DME